So, you’ve got a hemp product consumers love. How do you get it on more shelves in the face of crushing competition and confusing labeling rules? In this session, you’ll hear from a thriving natural-products entrepreneur and a food-industry consultant about strategies that will get your product beyond the internet and onto shelves in conventional retailers.
You’ll get insights on:
- Connecting with retail distributors.
- Honing your pitch to retailers new to cannabis.
- Making sure your products are shelf-stable.
- Ensuring your product meets product-liability requirements retailers demand.